If you are looking for a magical and unforgettable night, then come to Greystone and take your taste buds on a once-in-a-lifetime rollercoaster ride. Ambience was ok, lighting was nice (sadly the best part. Mama mia! Lovely setting -- we sat by the fire. They need Gordon Ramsey, badly. My wife and I enjoyed dinner at Greystone this evening. Just ok, could have been seasoned and could tel lol was sitting out. The food was delicious, and the service was awesome. We offer a variety of homemade pasta, poultry, vegetarian & Vegan options as well as tapas style appetizers. Waiters are far too unattentive and it is quite frustrating when you have to send your plate back twice because its not the right thing. Our $800 bill quickly became $1125. In addition there was an extra 35% tapped onto our bill. Location: Dinner was excellent. Sides were tiny. It was our anniversary and they made us feel extra special about it with free dessert! I will not go back or recommend Greystone to anyone. Location: I recommend giving Greystone Steakhouse a try if you are looking for a great atmosphere with over the top amazing food while in San Diego. service was really great and friendly. Manager took good care of situation. The main problem at Greystone was that the food was surprisingly mediocre for such a pricey, highly rated restaurant. Steaks were over done and poorly seasoned. This is the best steakhouse in San Diego and maybe in all of So-cal. Well where exactly were you? steakhouse, I ordered the filet mignon, wife had the pork loin chop. That was a very pleasant surprise. Give us a call for more information. Steakhouse, Seafood, American Hours of Operation Dinner Daily 16:00-22:00 Happy Hour Daily 16:00-18:30 Phone number (619) 232-0225 Website http://www.greystonesteakhouse.com/ Payment Options AMEX, Discover, MasterCard, Visa Dress Code Casual Dress Owned/operated by Women Executive Chef Vincenzo Loverso Catering Please call for details. The food was also incredible. Food was great, service spotty. We never received part of our order yet he charged us. We came here for Valentines Day and i will not be coming back ever again not to mention the high prices but low quality. The plate is garnished with creamy crumbles of gorgonzola cheese. The feast of flavors and contrast of textures is a gift to the palate. How to dress; Casual; Payments Accepted; Photos. The action you just performed triggered the security solution. They have indoor and outdoor seating. The food was just good, but not worth the price. The perfect dinner requires the perfect environment and setting, and that is exactly what we will provide you with. With a variety of New World and Old World selections, we have the wine to enhance your dining experience. Please include what you were doing when this page came up and the Cloudflare Ray ID found at the bottom of this page. |, Open Daily at 4pm | Happy Hour Daily at 4pm - 6pm *Excluding Saturdays*. 2022 around 8 pm.More, Went here early for Happy Hour on a Friday night. I had bison as my main which was also excellent. Our steaks were scorched on the outside and raw on the inside. A person should never leave a high end restaurant feeling hungry. The other platter features the Greystone Salad, an arrangement of mixed baby greens, pears poached in red wine, stilton cheese and candied walnuts all tossed in a creamy lemon mustard vinaigrette. She suggested an outside patio table next to two smokers which was a bad idea since we are non-smokers. The bowl of lobster Mac and cheese had a string trail of cheese when you took a scoop. We were very impressed with this steakhouse. web browser that My husband left him a tip anyway but sadly your restaurant deserves a better employee. It was super flavorful and perfectly done. The steak was very undercooked and tough and the potato had the wrong sides with it. The gratin dauphinois potatoes were almost raw; we had them replaced with garlic mashed, which were OK but nothing special. Took almost an hour for the food to arrive. The waiter was knew the wines well and made good recommendations.I would definitely go back for a special occasion. We left thrilled but were thuroughly dissapointed when we arrived home. GREYSTONE PRIME STEAKHOUSE & SEAFOOD - 3448 Photos & 2961 Reviews - 658 5th Ave, San Diego, CA - Menu - Yelp Greystone Prime Steakhouse & Seafood 2961 reviews Claimed $$$ Steakhouses, Seafood, American (New) Closed 4:00 PM - 10:00 PM See hours See all 3501 photos Menu Japanese Wagyu Steak 29 Photos 129 Reviews Wild Boar Sausage 18 Photos 90 Reviews My filet was very good but nothing special. Ambiance was great and drinks were great. $39. As well as tapas style appetizers which are expertly seasoned & perfectly cooked. Sunday | 3:30PM 9:45PM, $10 parking at Horton Plaza with validation from Greystone. The steak choices were incredible. For food quality, they usually hit the mark exceptionally on four out of six entrees, but when they miss - the losers are very disappointed. The wait staff ( and there is always at least 3 of them involved with your dining experience) truely make sure your food is hot, served within the time frame YOU give them, and up to your expectations. Help yourself to a healthier lifestyle at Greystone Steakhouse, where gluten-free and low-fat options are available. Lobster Mac and cheese was delicious. Come stop by for our world famous Wagyu beef, espresso martinis, and extraordinary wine selection for a once-in-a-lifetime experience. 658 Fifth Ave, San Diego, CA 92101, Hours This is just a glimpse of how bad our experience was. This was not listed anywhere. Friday & Saturday | 4PM 11PM The service was outstanding and the bone-in porterhouse steak was great but far too expensive. The soup was ice cold and nothing came out at the same time. Are you sure you want to delete this question? helllooo The supposedly aged 32 oz. With high ratings on Yelp, Trip Advisor, Open Table, and Google Greystone has been awarded Best Fine dining in the Gaslamp. downtown, Copyright 2023 Greystone Steakhouse All Rights Reserved Everything was cooked to perfect. Italian Chef Mr. Loverso menu offers USDA Prime Steaks, Specialty meats, exotic game, fresh seafood and international selection of hand-cut Wagyu beef. While the food was outstanding I would classify the service as terrible. Ordered the tomahawk. 4) A guest of ours ordered a Filet Mignon, it was very badly marbled a third was inedible. Our experience on New Years Eve night was awful. We talked to our server but nobody seemed to care. Great steaks, exotic game, hearty fish and home-made pasta are prepared fresh and skillfully. Drink service was slow, food service was even slower. Its not a quiet dark type of place, its much more about great experiences. Rei Do Gado Brazilian Steakhouse 561 reviews Closed Now Steakhouse, Brazilian $$ - $$$ "good qualiry and strong drinks" "Delicious!" Order online 8. It was only half validated. OpenTable is part of Booking Holdings, the world leader in online travel and related services. and the service is always top notch. As new parents going out on the town, we were looking forward to a great experience. Sunday | 3:30PM 9:45PM, $10 parking at Horton Plaza with validation from Greystone. What are Greystone's Hours of Operation? It was super flavorful and perfectly done. We were out on the patio and it was the perfect scenerio. Instead our server just came back with a bit of oil and some shaved truffle. We picked this restaurant as it was the only one with reservations left. Took 2.5 hours from when we ordered food until when it arrived. Well worth a visit when in the city - you wont be disappointed.More, Everything was fine until coming out of the restroom approaching the first set of stairs there was a 7 inch rat taking its last breath, I alerted 4 people not one said anything to me other than blank stares. The service was excellent as was the food. gaslamp, What a rip off and the food was not that good. Our dish of fresh Salmon came wrapped in crisp apple wood smoked bacon and boldly covered in a Pinot Noir and mushroom reduction. Upstairs parties of two were precariously and thoughtlessly pressed against the stairway railing constantly imposed upon people walking by. No, parties of 16 people or more need to choose a condensed version of the menu. Never once did I need to have to ask for my glass to be filled or my empty plate/glass to be removed from the table-he was on it everytime! I guess they just dont care.More, We were treated like Royalty!! To view this video please enable JavaScript, and consider upgrading to a gaslamp, We Do Not Take Reservations. The room was originally built in England in 1642, a date which is carved into our breathtaking wooden fireplace mantel. While we enjoy our dinner in the terrace, the banquet manager Veronica Goodwin talks to us about what its like to work at Greystone. The house wine was veryreasonable at $6 per glass.More, We had one of the most horrible dining experiences Ive had in years. Well its February soyoud think they would check if their heat lamps had gas. The service was exceptional. Then I complained about the service and he apologized but he was in the back all night with a headache so he didn't see any of the bad service going on. Get quick answers from Greystone Prime Steakhouse & Seafood staff and past visitors. What an amazing experience! We had a party of 13 and we were well taken care of with service and food. Very highly recommended. All he did was push extras like special sauces for the steak. Things started propitiously -- the Caesar was excellent (although somewhat underdressed and extremely small), and my wife's swordfish special was excellent, but the main attraction of a steakhouse is supposed to be the steak. steakhouse, My reservation was overridden and once after a three course meal, an entire steak meal was "accidently" missing out of our to-go box. Excellent and attentive service from everyone. I would not recommend the restaurant to others. All four were cold. With high ratings on Yelp, Trip Advisor, Open Table, and Google Greystone has been awarded Best Fine dining in the Gaslamp. Tiny, under seasoned, requested med rare, came out more medium. Maybe the expectations of ours, having both worked in the food industry as both management and server in fine dining for over 8 years each were too big. All the meats were pre-cooked as well as the potato's. For such a high end restaurant, I expected much better service than what we received. The potato leek soup had the consistency and taste of wallpaper paste. We never had to ask for anything! Clients very happy and enjoyed themselves. Greystone Steakhouse Entrance to Greystone Restaurant Info Address: 658 5th Avenue, San Diego CA 92101 Cross Street: G Street Location: Downtown | Cuisine: Seafood | Steak | Cost: $$$ | Moderate | $50 - $75 Category: Upscale Casual Star Rating: Reservations: Recommended Dress Code: Casual Elegant Meals Served: Lunch | Dinner | Late | We serve Japanese, Australian and American Wagyu, True Japanese 100% Wagyu Beef Miyazaki Prefecture. Steakhouse, Seafood, American Hours of Operation Dinner Daily 4:00 pm-10:00 pm Happy Hour Daily 4:00 pm-6:30 pm Phone number (619) 232-0225 Website http://www.greystonesteakhouse.com/ Payment Options AMEX, Discover, MasterCard, Visa Dress Code Casual Dress Owned/operated by Women Executive Chef Vincenzo Loverso Catering Please call for details. The restaurant itself, in my opinion, is unimpressive. Our waiter was knowledgable and we went with acouple of recommendations. We will not return. Recommend!More, Atmosphere was pleasant. The steaks were perfect and the Osso Bucco delicious. wont be coming back, plenty of other great steakhouses in san diego to give your business to. Greystone Steakhouse, San Diego San Diego is made even more fun with a stop at Greystone Steakhouse, which will not disappoint beef lovers with its classic menu. kobe beef steak, Greystone Steak & Seafood: wagyu beef & wagyu steak, voted one of San Diegos best downtown Gaslamp steakhouse and restaurants. We finally saw her talking to some servers at the bar and WE approached HER! We ordered what was described and they came back and told us none of the specials were available. Dont miss these coastal California cities as you work your way up the shore. Although 2 out of the 3 courses were good, our service was mediocre. First off drinks took over 30-40 minutes to arrive. The waiter also would not give us receipts for our charge card bills. You would think the waitress/server would be more attentive knowing they're getting an automatic tip but no. Sad for a so called "steakhouse" Markup on wine was close to double what other restraunts charge. 324 Horton Plaza, San Diego, CA 92101. Food was good drinks not so much. had to request bread service multiple times, food came out of the kitchen out of order/with items missing, and drinks were watered down. Waiter got $40 for a tip for his great service! The tender meat renders its juices as I slice into it. This incomparable beef will be the best-tasting Wagyu you will ever find, resulting in a flavor some eating experience. Better dining experience altogether. Alongside this, Greystone has a nationally recognized wine list that has only improved over time while also making lasting impressions on our customers. This incomparable beef will be the best-tasting Wagyu youll ever find. We were basically ignored even when we wanted to order more food. Furnished floor to ceiling wine cellar with hand-picked specialty vintages. When combined with the slight bitterness of the bokchoy and the creaminess of the risotto, each bite is complete with sweet and sour tones and a diversity of contrasting textures lent by the crispiness of the vegetables and the smoothness of the salmon flesh. What is the Quality of Greystones Steaks? A joke of a restaurant smh never going back your better off going to fogo de chao. unfortunately rather savory food was compromised with poor service. The hostess and servers were all courteous and accomadating when we changed our party size at the last minute from three to eight people. A very unpleasant experience. Voted one of the Top 5 Steakhouses in California by Best Things California and San Diego by Money Inc. Indulge in our timeless menu that offers USDA Prime and Angus Steaks, international selection of hand-cut Wagyu and an . In general, they are 'okay', but if you're out for a special evening, who wants okay? We look forward to serving you soon! What a disappointment. I was told there would be rose petals on the table and that they could bring out a small birthday dessert at the end. We won'tbe returning. It is served on a bed of mashed potatoes seasoned with garlic and Swiss chard. Where to begin I made a reservation for my boyfriends birthday and called ahead of time to see if they could do anything special. The waiter was very rude and unfriendly. Cloudflare Ray ID: 7a17efa87aacb939 Finally on their website, they said they validated parking at Horton Plaza but this was not true. On our next visit, we will have to experience relaxing in the formal dining room, tasting more of the prize winning wines and perhaps trying some of those Italian specialties we are so curious about. Greystone takes pride in serving a majority of its menu with gluten-free & dairy free options. In addition it with the tax and some other service fee. Prime, dry-aged steak should have been much more tender and flavorful, we ordered medium/medium-rare and it was done perfectly so it wasnt the technique. Overall a sub par experience. Our server did a decent job but for paying a $30 corkage fee for two bottles, he only served the first pour and left the rest to us. Would highly recommend. Our executive Chef Mr. Loverso offers a wide variety of hand-crafted pasta, poultry, gluten-free, vegetarian, and vegan options for everybody. This place has a lot of work to do to measure up to any of the better steak houses in town. A friend and I went for dinner. Each bite of runny hot chocolate cake that contrasts with the smooth cold gelato is sweet and bitter as well as cold and hot. Our next dish is a pair of succulent Colorado Lamb Chops served on a bed of risotto and flavored with Swiss chard and basted in a pear infused Cabernet reduction, a sauce made by evaporating wine, herbs and butter until the flavors concentrate and a the liquid thickens. Incredible service! I love when the wait service go beyond to make a dinner out more memorable. 658 5th Ave. San Diego, CA 92101 Downtown / Gaslamp | Steakhouse | Book this Space 65 65 About Greystone The Steakhouse Greystone is an independently owned and operated steakhouse located in the heart of downtown San Diego's historic Gaslamp Quarter. Many Thanks. Tomahawk steak not as advertised. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. We went there and the service was good but I dont liked the quality of seafood!! We had a large group for a company function. The food is worth the wait and the atmosphere, especially downstairs, is very romantic. For the price you pay, the dishes lacked some "wow" factors (compared to other steakhouses) that would make my taste buds crave for a seconds, much less another visit. The beautiful filet was presented over a bed of creamy risotto cooked with kernels of yellow corn and the presentation was finished with lengthwise slices of caramelized bokchoy. We are eager to read the wine list since weve seen the seven consecutive awards granted to Greystone by Wine Connoisseur magazine, all of which are framed in black and adorning a hallway near the open kitchen. So my husband asked her, "why don't you just apply that gift certificate to tonight's bill and we'll call it even". Waiter corrected it but Did not leave with a good feeling. The Pork Chip and Lamb were too much and superb!! Daily 4:00 pm10:00 pm Business dinner for 15 people. It would have been better if the food didn't taste like shit and they could cook a steak how I ordered it. I will never go back. Went for Christmas and had to come back for New Years Eve. Daily 4:00 pm6:30 pm. No complaints about the elk chop. Our Wine Cellar and Mezzanine are perfect for your next special occasion or cooperate event. Greystone Steak & Seafood offers private dining options for any size group. Tripadvisor performs checks on reviews. This website is using a security service to protect itself from online attacks. Carvers Steaks & Chops 170 reviews Closed Now The drinks were over priced as well, but tasty. We have been voted as the best steakhouse and wine list in San Diego. I waited 25 minutes to have my water refilled. I was on the hunt for some proper cusine when Greystone's menu jumped out at me on a google search. The fastest thing that came to us was the bill, and it was full price, even though the hostess said that she "would take care of us" due to our grief from that night. They really gave that to us from the beginning all the way up till the end. Fantastic experience. Ambiance was nice and service was professional. The food and cocktails were amazing and our server Erik was on top of it! The herb buttered corn was much too salty and the game ravioli was too dry. Which had to be changed so that we could exit the restaurant. 658 Fifth Ave, San Diego, CA 92101, Hours We offer an elegant and classic ambiance made perfect with beautiful lighting, setting a romantic mood for a date night. All of this combined with the very highest standards of service and hospitality have made Greystone the leading steakhouse in San Diego and a fine dining icon within the highly regarded San Diego restaurant industry. Honestly the only thing that saved the meal was the salad (grey stone salad) which was delicious and the chocolate mousse. He was awesome! After asking 4 times, they finally addressed it. From the traditional Italian oregano to soy sauce and tropical mango, Greystone the Steakhouse on 5th Avenue in downtown San Diego displays a variety of flavors which will please the simple diner as well as the food connoisseur. Save yourself a disappointment and go elswhere. It is conveniently located in the GasLamp area, so for us it was easily walkable from the Marriott Marquis.More, The service has been amazing. Ron Spacone. Bar tender team was extremely fun to watch make great cocktails. Overbooked - understaffed . HIGHLY HIGHLY Recommend!!More. The fine service and the attentive staff are its big advantages. When the food came out, the staff seemed all over the place and could not tell us with confidence which plate was which, making us figure it out for ourselves. Gabriel, Brian and Jose in upstairs dining worked like team work to deliver the most incredible meal!! Steakhouse, Seafood, American Hours of operation Dinner Daily 4:00 pm-10:00 pm Happy Hour Daily 4:00 pm-6:30 pm Phone number (619) 232-0225 Website http://www.greystonesteakhouse.com/ Payment options AMEX, Discover, MasterCard, Visa Dress code Casual Dress Owned/operated by Women Executive chef Vincenzo Loverso Catering Please call for details. Margarita, Laguna Niguel. steakhouse, Barely big enough for two. Food was impeccable. To accompany our appetizer, Gabriele suggests a glass of 2008 Whitehaven Sauvignon Blanc from New Zealand. Never asked if we would like anything else or hows everything. Saltwater Fine Dining . gaslamp, This restauraunt has a very warm and comfortable atmosphere. My best advice - Look elsewhere to spend $150 for dinner. I would go as far as to say you would be better off at Outback. Greystone takes pride in serving a majority of its menu with gluten-free & dairy-free options. Does this restaurant offer table service? It went very well with my glass of Malbec Wine (Suggested by the waiter)Then came my 24oz Ribeye steakWOW! The steaks came out raw and had to be sent back. Our service was mediocre, at best. Glass of bubbly with molten lava cake. The Tiramisu is a pleasure of smooth and elegant layers of mascarpone cream and moist cake dipped in coffee and garnished with a dust of slightly bitter cocoa to balance the sweetness of the cream. It took a while to get water, to get our bread and to get our menus to order a meal. I just think the kitchen was overwhelmed for how busy the restaurant was. Greystones legacy menu offers USDA Prime steaks, a variety of specialty meats and exotic game, fresh seafood, classic and innovative side dishes, and features an international selection of hand-cut Wagyu beef, the ultimate delicacy in steak and recognized as the best quality beef in the world. Manager came out and apologized to all the tables on our side. First Come, First Serve ( for parties of 10 or more please leave a message in advance and we'll call you back 619-297-1313) The Red Fox Is Now Open 7 Days a week. We offer three private dining rooms for your most special of occasion or important business meeting. They have a happy hour at the bar with a separate menu, so the bar was pretty busy on a Thursday. We tried lots of items on the menu and everyone in our group was raving about the food quality. The food was absolutely fabulous! What made this a poor experience was our particular server. Greystone Steakhouse Steakhouse, American Restaurant, and Bar $$$ $ Gaslamp, San Diego Save Share Tips 31 Photos 166 Menu 7.4/ 10 113 ratings Ranked #4 for wine in Gaslamp "Extensive wine list and delicious offerings for all tastes." (4 Tips) "The bone in ribeye rubbed with Cajun spice was delicious." (2 Tips) "And good service !" (2 Tips) This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. I had some tasty though a little chewy New Zealand green lipped mussels, then we had osso busco (lamb was nice, risotto very saffrony but not as good as at Salvetores') and buffalo - very tasty. Not in mood for Prime steak or wild game? Overpriced for quality Very friendly staff. 20 ounce ribeye dry aged for 21 days. |, Open Daily at 4pm | Happy Hour Daily at 4pm - 6pm *Excluding Saturdays*, The search for the best steakhouse and wine list in San Diego is over! Our waiter seemed inconvenienced to have to serve us, our busboy was far more personable and helpful. Greystone is the only steakhouse in San Diego to serve an international variety of Wagyu Beef: American Wagyu, Australian Greg Norman Farm and Miyazaki Prefecture Japanese Wagyu, A5 Japanese Wagyu. Our waiter was very,very good! From the door to the end of dinner and every step in between. Wrong items given to people , delay in everyone getting their meal together. And lastly I had the Chocolate PassionFull of Chocolate as the name inclinesMy roomie had the Buffalo Steak which he loved! I had a Saturday, 8:00 PM reservation for the Greystone. And I wanted a perfect night in down town. We were at Greystone our first night in SD. I dont think that we would put the greystone back on our list to visit again. She tells us that she admires how Chef Lo Verso treats his employees as if they were his family. Perfect Manhattan. WOW! They really took care of us and helped impress our clients. The only reason I gave this place even a 2 was the delightful ambience. My recommendation? Enjoyed New York steak ($18), shrimp tacos (2 for $6) and Brussel sprouts ($5). Does Greystone Offer Vegetarian Menu Options? The wine menus generous selection places an emphasis on Napa Valley whites and reds, but also features a nice assortment of French Champagne such as the classic Veuve Clicquot Ponsardin (1998) and Dom Prignon, Cuvee and Domaine Carneros, sparkling wine from Sonoma. couple of recommendations. Adult birthday celebration. downtown, Copyright 2023 Greystone Steakhouse All Rights Reserved Sorry, but we will not be back. It was another great experience. Also, we are one of the few restaurants including Japanese Wagyu Steak. waygu beef steak , Our Award winning wine list boast some of the most exclusive and highly sought after wines from around the, Vegetarian Friendly, Vegan Options, Gluten Free Options, Takeout, Outdoor Seating, Seating, Parking Available, Street Parking, Validated Parking, Free off-street parking, Television, Highchairs Available, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Discover, Reservations, Private Dining, Accepts Credit Cards, Table Service, Live Music. Dinner took from 7:30PM until after 10:30. The bowl of lobster Mac and cheese had a string trail of cheese when you took a scoop. It was very cold and we asked 4 waiters to shut the AC off, but none of them did anything. The steak was cooked perfectly. Then my salmon was silky and I actually noticed the applewood flavor it was cooked with.
Bob Pantano Dance Party Schedule 2022,
York County Fatal Car Accident,
Kevin Campbell Footballer Wife,
Cuny Schools Still Accepting Applications,
Wise County, Va Most Wanted,
Articles G